Pig Roast Menu

The Granite State Pig Roast For a Minimum of 50 people & Includes: Appetizer: Grazing Table: A Variety of Cheeses, Crackers/Chips, Fresh Fruit and Vegetables w/Dips Buffet Entrée: Whole Pig Roasted On-Site (broken down into pulled pork) Smoked Braised Chicken Sandwich Rolls for Pulled Pork/Braised Chicken Sandwiches A Variety of BBQ Sauces/Condiments 603 Ale Mac ‘N Cheese Tri-Colored Coleslaw Baked Beans with North Country Smokehouse Bacon Garden Rice Pilaf Jalapeño Cornbread Pudding Dessert: Assorted Cookies and Brownies Beverages: Infused Iced Water (Lemon, Cucumber Mint) Menu Enhancements/Substitutions: Garden Salad w/Local Hydroponic Greens & Assorted Dressings Grilled Corn on the Cob Greek Style Pasta Salad Red Bliss Potato Salad Watermelon & Feta Salad Fresh Brewed Iced Tea Assorted Soft Drinks & Seltzers Watermelon Lemonade (Seasonal) Mulled Spiced Local Cider (Seasonal) Strawberry Shortcake Bar Assorted Mini Desserts (Pies, Cakes, Pastries)